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I am delighted to have the opportunity to talk to you this evening and thank you for organising such an interesting day. The Bay of Plenty is well known as a major producer of food - kiwifruit, avocado and also wine. You are indeed a “foodie” region – with 80% of the national kiwifruit canopy area here and nearly 70% of the avocado export growers.

  • Kate Wilkinson
  • Food Safety